PureBe Kabuli Chana – Salt & Pepper is where traditional nutrition meets modern snacking. Made from premium-quality Kabuli chana (chickpeas), carefully sourced from trusted Indian farms, this snack is packed with natural protein, fiber, and wholesome goodness. Each batch is crafted with care to give you a crunchy, flavorful, and healthy alternative to regular fried snacks.

Using our advanced vacuum frying process, the chickpeas are cooked at lower temperatures, which helps retain their nutrients, flavor, and crispness while reducing oil absorption by up to 70%. This ensures that every handful of PureBe Kabuli Chana is light, crunchy, and non-greasy — perfect for guilt-free snacking any time of day.

Once perfectly crisp, the chana is seasoned with salt and pepper seasoning. The salt enhances the nutty richness of the chickpeas, while the pepper adds a gentle, warming spice that lingers just enough to make every bite irresistible. The flavor is simple, balanced, and deeply satisfying, appealing to both traditional and modern palates alike.

Made in Kerala, PureBe’s Kabuli Chana is a reflection of our philosophy — snacks that are pure, simple, and better for you. Free from excess oil, these chips are a source of clean energy and plant-based protein, perfect for mindful eaters who don’t want to compromise on taste.

Enjoy them with your tea, on the go, at work, or after workouts — they’re crunchy, tasty, and nourishing in every way. PureBe Kabuli Chana – Salt & Pepper combines the earthy goodness of chickpeas with a crisp, savory punch, delivering a snack that’s as healthy as it is delicious.

A true celebration of farm-sourced purity, Kerala craftsmanship, and balanced flavor — this is snacking done right, the PureBe way.